• John Locke Update

    Why Are We Running Out of Tuna, But Not Turkeys?

    posted November 15, 2018 by Dr. Roy Cordato
    In the United States, there are between 45 and 46 million turkeys killed each year by profit-seeking farmers for consumption at Thanksgiving dinners around the country. In total, about 245…
  • Research Report

    Catch Shares: A Potential Tool to Undo a Tragedy of the Commons in NC Fisheries

    posted May 1, 2012 by Jon Sanders
    Declining fish stocks are affecting N.C. fishermen and fishing communities despite the U.S. government spending $70 million a year to bail out failing federally managed fisheries under traditional management systems. Catch shares are a transformative approach to fisheries management that inject property rights into the fisheries to produce a sea change in incentives. Catch shares eliminate race to fish, encourage a more discriminating harvest, and reduce bycatch. Research finds strong links between catch shares and improved economic and biological performance of fisheries and that switching fisheries to catch share systems not only slows their decline but possibly stops (or even reverses) it.
  • Press Release

    JLF analyst dispels mercury myths

    posted November 7, 2006
    RALEIGH – New state restrictions on mercury emissions from power plants could boost your electric bill without generating any health benefits. That’s a key finding in a new John Locke…
  • Research Report

    Fish Tales About Mercury: Why regulation of mercury is all cost and no benefit

    posted November 7, 2006 by Daren Bakst
    North Carolina utility consumers may face higher rates for no justifiable reason if extreme mercury regulations are adopted. The United States Environmental Protection Agency (EPA) is regulating, for the first time ever, mercury emissions from power plants. The purpose is to minimize potentially harmful mercury levels in fish consumed by humans. However, there has never been any documented case in the United States of mercury poisoning from fish. Data linking fish consumption to any type of adverse effect in humans is very weak. In addition, the EPA acknowledges that it does not know the impact mercury emissions from power plants have on the mercury levels in fish. Despite the lack of benefits and the additional costs, North Carolina’s Environmental Management Commission (EMC) is considering whether to adopt regulations which exceed the new and stringent federal standards.

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